Breakfasts are cooked to order, with a large selection of fresh and tasty ingredients, with specials daily.
Staying at Ray’s means starting your days off right with a wholesome, cooked-to-order breakfast every morning. The extensive menu offers a huge selection of breakfast items made with the freshest ingredients. Whether you’re vegan, gluten-free, paleo, vegetarian or carnivorous, we are always happy to accommodate your needs and encourage you to send in special requests. Do you only eat avocado toast for breakfast? Let Ray fulfill his lifelong dream of being a short-order cook and let him know what you’d like!
Help yourself to fresh fruit, pastries, yogurt, cereal, juices, coffee and tea when you come down in the morning. Once you are seated, the staff will bring you a menu.
Eggs – Whether you like your eggs scrambled, poached, fried, boiled 2.5 minutes or sunny side up, the kitchen staff at Ray’s will cook them up just the way you like ‘em.
Omelettes – A variety of tasty omelets cooked-to-order including the Western, Pizza, or Italian Omelets. Or, invent your own omelet creation. Call ahead to request a favorite ingredient!
Pancakes – These fluffy whole wheat pancakes are tasty all on their own, but feel free to add ingredients like blueberries, bananas, bacon or chocolate chips. Served with warm maple syrup or our homemade strawberry compote.
French Toast – Slow grilled to perfection, the Vanilla Cinnamon French Toast is a Ray’s classic, but feel free to amp up your morning with our Stuffed French Toast! Choose from a list of tasty fillings such as bananas, strawberry compote, blueberries, Nutella and toasted pecans.
Ray’s Roasted Reds – Ray’s famous red potatoes marinated in olive oil, garlic and rosemary, are slow roasted to perfection.
Meats – Offered every morningBreakfast , choices include raspberry chipotle bacon and smoked ham (locally sourced from Jake’s Country Meats), turkey bacon, turkey sausage, chicken apple gouda sausage, pork sausage, and Morning Star veggie sausage.
Specials – Every morning, in addition to the regular menu, a daily special will be available. This may include:
- Green Eggs and Ham I Am: Scrambled eggs with basil pesto, tomatoes, ham and asiago cheese.
- Eggs Benedict: What’s better than a toasted English muffin topped with a slice of ham, perfectly poached egg, and homemade hollandaise sauce? Possibly the Eggs Florentine made with sautéed spinach instead of ham. Both are available every Sunday, along with a smoked salmon and bagel bar, complete with capers, cream cheese and pickled red onions.
- Whole Wheat Waffles: It’s a good day at Ray’s when they break out the waffle iron. Topped with fresh fruit and whipped cream, these waffles are sure to put a smile on your face.